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Pastas, arroces y huevos Series: La gran cocina paso a paso. 2
Material type: Text Text
Publication details: Barcelona, 1994
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798./O.

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Carnes Series: La gran cocina paso a paso. 4
Material type: Text Text
Publication details: Barcelona : Everest, 1994
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798./O.

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Carnes y aves Series: La gran cocina paso a paso. 5
Material type: Text Text
Language: Spanish
Publication details: Barcelona : Océnao, 1994
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798./O.

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