comida & peru

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14,000 años de alimentación en el Perú by
Edition: 1 ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lima Universidad San Martín de Porres 2013
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798.411 L46.
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Apurímac : cocina de runas y dioses / Pedro Pablo Ccopa Antay ; Isabel Álvarez Novoa, dirección. by Series: Reconociendo y revalorando las cocinas regionales del Perú ; v. 1
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Lima : Universidad de San Martín de Porres, Fondo Editorial, 2013
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 641.5985 R/1.
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El libro de oro de las comidas peruanas by
Material type: Text Text
Publication details: Lima, 1996
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798.4/V19L.
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El reino del loche: los singulares sabores de la comida lambayecana by
Edition: 1 ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Lima Universidad San Martín de Porres 2013
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798.4 V18.
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Piura: La comida peruana tiene un norte by
Material type: Text Text
Publication details: Lima USMP 2015
Availability: Items available for loan: Biblioteca CENFOTUR (1)Call number: 798.46 P455.
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