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Cajamarca : la cocina tradicional de los Caxamarcas / Fredy Silva Díaz ; Isabel Álvarez Novoa, dirección. by Series: Reconociendo y revalorando las cocinas regionales del Perú ; v. 5
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Lima : Universidad de San Martín de Porres, Fondo Editorial, 2013
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Innovando la gastronomía peruana al 2021. by
Edition: 1a ed.
Material type: Text Text; Literary form: Not fiction ; Audience: General;
Language: Spanish
Publication details: Lima : Apega, Sociedad Peruana de Gastronomía, 2017
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