000
00322nam a2200133Ia 4500
008
141214s1978||||xx |||||||||||||| ||und||
082
_a
798./F94
100
_a
Fuller, John
245
4
_a
The chef's compemdium of professional recipes
260
_a
Londres,
_c
1978
942
_c
Libro
999
_c
3208
_d
3208